We often opt for Atlantic cod, as its easily accessible throughout the year. Honey Whipped Feta with Garlic Herb Roasted Olives. My husband said he felt like he was dining in a 5 star restaurant!! 2. With corn at its best right now, this simple shrimp scampi will be on repeat for the next few weeks. Great display of instructions, photos and video. It makes the pasta just a touch more special, which is always ideal. This pan fried cod recipe would be fantastic with any thick white fish fillet: halibut, mahi mahi, or snapper would all work well. Cod can be pretty mild tasting and its a versatile fish that adapts well to various flavors. So nicely balanced. Spread the ricotta into bowls. What kind of side dishes would you serve with this recipe? I like to serve this with some linguine and topped with slivered fresh basil. To the same skillet, add the butter and lemon slices. Remove from the heat, stir in the pasta and 1/2 of the lemon/basil. Sprinkle with the parsley and serve with crusty bread. It can last 3 to 4 days. Will definitely make again! Wow Jo, yet another winner of a recipe thank you. Would estimate more like an hour of prep and cook time but it was definitely worth it. Join the HBH newsletter to get exclusive recipes, tips and more! Lets talk food, because you know, that is what I do best. So making this tonight. Its a quick season, so I really try to enjoy it while its here. Remove from the heat and stir in the pesto and chives. This was an easy and good weeknight meal. Love making cod and this recipe is so tender, flaky, and delicious! Make your own fresh breadcrumbs with a loaf of day-old ciabatta bread. Made this substituting spinach for kale and it was absolutely delicious. Leave a comment below and tag @chewoutloud on Instagram. When the oil shimmers, add the cod and sear until golden, 3 to 4 minutes per side. Of course the time depends on the thickness of the fillets. Unsubscribe any time by using the unsubscribe link at the bottom of every email. Divide the pasta between bowls. Made this for Christmas Dinner today minus olives. Dust the fish with flour, tapping off the excess, then dip into the beaten egg. Season with garlic powder, sea salt, and black pepper. The sauce was enough to cover this, but next time I will use the 3/4 pounds called for. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Preheat your oven to 425F (218C). Does this really equal 6 servings using only 3/4 lb pasta? It was so delicious; I could have easily eaten the whole skillet myself. 3. Here, youll find smart strategies for simple yet delicious meals your family will love. Ive never cooked cod myself Ill definitely have to try. I will be definitely making it again! Other dishes to consider serving this with: Do not over bake the cod. Comment * document.getElementById("comment").setAttribute( "id", "af17657a4896cfaf040b238629025497" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Thank you, Hey Kim, Well seasoned, easy and quick. The pesto stirred in at the end really put it over the top! Transfer to the oven and roast, uncovered for 15 minutes or until the chicken is cooked through. Use a little bit of lemon zest from the lemon to make homemade lemon pepper if youd like! Remove from heat and carefully pour and stir in chicken broth and lemon juice (careful it will steam!). Meanwhile, melt together the butter, garlic, and shallots. This includes Chardonnay, pinot Grigio, and Sauvignon blanc. Twice it was for company and they loved it too! Learn how your comment data is processed. What I love most about this recipe is that not only is this pasta dinner quick and easy, its also perfect for any night of the week. The idea came after a Saturday night walk. This is a great example of a dish that is healthy, full of delicioys texture and utmost deliciousness! This made me do a little happy dance after the first bite. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Instead, this will definitely be on my table as Friday nights meal. Grease a small baking dish (big enough to fit your cod fillet portions into) with olive oil, butter, or non-stick cooking spray. Always love your recipes. Crusty bread is a must to soak up the delicious pan sauce. Sprinkle the fish generously with salt and let sit at room temperature for 10 minutes or refrigerate for up to 1 hour. Pour garlic butter mixture over the cod. Wonderful!! Thanks so much for making this recipe and sharing your comment, so glad to hear it was a winner! While the pasta cooks, caramelize slices of lemon in butter. Once fish is done, plate fillets and spoon lemon butter mixture over the fish, including any leftover juices from your frying pan. To the skillet, add the remaining butter, zucchini, garlic, and thyme. I used cherry tomatoes and olives in this dish. This post may contain affiliate links, please see our privacy policy for details. I usew slices from the whole lemon, not just half. Stir in the lemon zest, then season with salt and pepper. My favorite thing about this dish is the sauce. The flavours were so good in this! Looking through the photos of recipes you all have made is my favorite! Subbed green beans and they worked well. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Pour off the oil and wipe out the skillet. Thank you again for another amazing recipe! This dish is easy enough for a weeknight, and fancy enough for the weekend. One Skillet Lemon Butter Chicken and Orzo, just what tonight needs. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! However, cod is perfect for baking and pan frying. Drain and toss with olive oil. To the skillet, add the remaining butter, zucchini, garlic, and thyme. A happy, heathy benefit of cod is its stellar nutrition profile. . Please read our disclosure policy. Gather your ingredients and have everything handy as your baked cod will be ready in no time at all! My family cant wait until I make it again! Ive tried other options but they arent ever quite as delicious. We make this monthly. It pairs so wonderfully with the corn and shrimp. ©2023 Half Baked Harvest LLC. Start with melting the butter in a skillet. Hi Sharis, So simple but so good. To know when its done, cod should flake easily with a fork and it should lose its translucent and raw appearance. Kudos! xxT. It is now my go to!!!! Hi Jeanne, I tried it with the lemon butter and it was exceptional. Whether its a busy Wednesday night, or a laidback Saturday with friends and a glass of wine. In a large pan, heat the olive oil over high heat. The only thing I changed was to serve it over grits instead of pasta. I mean, did you catch Red on Jimmy Kimmel Live Tuesday night? Garnish with lemon slices and enjoy. What to Serve With Lemon Butter Baked Cod. I hope you enjoy all of our wonderful dishes from that order of fresh seafood. Serve as a light lunch or supper along with a side of rice and some fresh vegetables or a side salad. Cant wait to make it again. Once it feels somewhat firm, its usually done. Of course, another winner of a recipe!! xx, This recipe is a winner! Properly store leftover cod in an airtight container in the fridge. I love cod and your recipe for lemon butter cod was stellar! We love cod and use it a lot. If youre a spud fan, here are our top 15 best potato recipes to choose from. 1. Though its common to serve fried cod with cole slaw or french fries, we love serving this lemon-butter cod recipe with rice pilaf and caesar salad. My two year old absolutely CRUSHED it, and we had everything but shallots in our garden, so it was perfect, simple, elegant, so clean and fresh! Baked Cod in a lemon butter sauce with cherry tomatoes and olives, all ready in just 30 minutes! Thank you, Hey Barbara, Cod has earned some bragging rights: not only is it lean and low in calories, but its high in protein and packed with essential vitamins and minerals (Hello, B-12 and Selenium.). The accuracy of the nutritional information for any recipe on this site is not guaranteed. Over 5000mg of sodium sounds really high. Remove the chicken from the skillet. Wheres the full recipe - why can I only see the ingredients? Perfect! Mix and add it to the sauce, bring to a low boil, then remove from heat. Do you love a recipe you tried? This easy-baked cod is literally dripping in flavor! Hi there, I'm Angela! Look for a medium-bodied white wine with some acidity to balance the richness of this herb-infused butter sauce. Kids loved it and we all love your recipes! Watch the garlic closely. Do not move fish around. Use a thin but wide metal spatula to gently flip fish fillets over to the other side for another 3-4 minutes just until nicely browned and center is just-cooked. You guys, I am not going to lie, at this point I really dont even know what day it is. I added a touch more pesto just because I like it so much and of course lots of cracked black pepper and parmesan on top. My hope is to inspire a love for amazing food, as well as the courage to try something new! Try these weeknight favorites. Great recipe! Its worth repeating that a 1-inch thick cod fillet cooks within 3-4 minutes per side; if your cod fillets are thinner, they will cook faster. Cook, stirring occasionally until the breadcrumbs are toasted all over and the capers fried, about 4 minutes. I made this before we left for Korea and it was the perfect easy, healthy, cozy dinner to eat the day before a long flight. Rosemary, oregano, thyme, parsley, or an Italian herb blend are all wonderful too. Kim L. Hi, the recipe sounds great and I hope to give it a try. There was too much pasta. Perfection. Once cooked, remove the cod from the baking dish as the heat from the dish will continue to cook the cod. Yum! Definitely! Required fields are marked *. Make Meal Plans and Save your Favorite Recipes. Reduce burner temperature to medium-low. Before You Begin! $43.00 Tuna Burger chili-garlic seasoned ground tuna, lettuce, tomato, roasted . Quick and easy. Stir in the shrimp, tossing with the butter. Do not overcook. I appreciate you giving this recipe a try and sharing your feedback!! Since early 2020, I always have frozen cod on hand. Learn More, Get out of the dinner rut with these EASY recipes youll keep coming back to. Transfer the fish to a platter. If you dont want to use wine, you can use 1/4 cup chicken broth with 1 tsp vinegar as a substitute. Pulse the torn pieces of bread in a food processor or simply tear the bread into smaller pieces. I hope this recipe turns out amazing, let me know if you give it a try! Fish are cut into fillets. Add the corn, thyme, chili powder, cayenne, chili flakes, and season with salt and pepper. Weve done it all, and the results are always tender-delicious, whichever method weve chosen. A simple yet incredibly flavorful Lemon Butter Cod recipe! One thing that is very important thoughdont skimp on the fresh herbs, the butter, or the lemon. This looks delicious. Join the HBH newsletter to get exclusive recipes, tips and more! Hi Becca, Everyone in the house will enjoy this dish, veggies and all! Top with fresh herbs and dinner is complete. HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. Transfer to serving plates. Brush the lemon butter over the cod fillets. Quick and simple to prepare, fabulous flavor for a meal with a great glass of wine or your favorite ale. Found this recipe and -oh wow it turned out to be awesome! Your email address will not be published. Youve made my day! I am thrilled to hear that this recipe was a hit, thanks a bunch for giving it a go!? SEASONINGS: We prefer melted butter over olive oil in this recipe for its flavor. 2. To the same skillet, add the garlic and orzo. Happy Monday!! If you'd like to thicken the sauce make a slurry of 1 tablespoon cornstarch with an equal tablespoon cold water. Let me begin by telling you that I rarely give a 5-star review for a recipe since that would imply there is no room for improvement. This pasta dish was so good! Thanks Tiegan! Not complicated flavorings but great homey sauce, texture and nice punch of lemon. We love cod and this recipe was super easy and delicious!!! Like my cod en papillote, this is a crazy easy seafood dish to make and you can use any white fish that you have on hand or available to you. I know Ive been saying this a lot lately, but Im really leaning into these late summer recipes. Its also easily adaptable. I hope you love the recipe! ! I love to hear that this recipe turned out well for you, thanks so much for trying it out:). Perfect! Big hit! Season with salt and pepper. To give the dish a little more flavor, I love to add a pinch of chili powder and cayenne. In a large cast-iron skillet, heat the olive oil over medium-high heat. Delicious! Pesto Caprese Chicken in White Wine Pan Sauce. I served this with a sourdough baguette for dipping. Hey Alexa, Remove the foil from the fish and pour the sauce over the fish. Hi Tieghan; I love this recipe and am making it this weekend for some friends. Season cod fillets with lemon pepper & place them on lemon slices. 4. Start by seasoning the cod with salt and pepper on both sides. Love! 4. Have a great weekend:). I start this crazy easy seafood dinner out by making my sauce and seasoning the cod fillets, then putting it all together in a baking dish. Wonderful! Golden Girls Quiz: How Well Do You Know Rose? Though Atlantic cod is commonly battered and deep fried for fish and chips, its actually an extremely versatile fish that can be baked, steamed, broiled, or pan fried. Drizzle with garlic butter. . See my post on What To Serve With Cod Fish. Dry white wines work best for this recipe. Thank you for a simple tasty dinner. Hey Terisia, Hey Claire, Thank you for sharing! Enjoy! By the time you all read this I should hopefully be home, as I am heading out in a couple of hours with a few family members along with me. So I try to do as many of them as possible. Toast them in a skillet with salty capers and crushed red peppers flakes for a little spiciness. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, the Half Baked Harvest Every Day cookbook has your new favorite recipe. I have made it numerous times. Made as stated in recipe. When the shrimp is pink, stir in that basil pesto. Bacon Scallops with Lemon Butter Sauce. Thanks Holly. Pat cod filets or loins dry with a paper towel. Make the lemon butter sauce separately so it keeps its creaminess and wont break down. Added bonus? Hi Sophia, pound package of pasta. If cod is overly wet, dab fairly dry with paper towels. Learn how your comment data is processed. Made this the other night. We love cod loins in this recipe as theyre a bit thicker but cod filets are great too. If you have the time, Id recommend going the extra mile. Its also what my mom and I would always request when my dad would make us our basil butter pasta. Cod should reach an internal temperature of 145F. Serve topped with fresh basil and thyme. Theres plenty of sauce that would go great over pasta such as penne. Add the pasta. xT. If I wasnt getting home so late tonight, Id for sure be making this for dinner. Personally, I love it with both the pasta and bread together. White Wine Recipes Cooking. Our pan fry method below is both healthier and wonderfully flavorful. Added some pasta water and parm also. If you opt to leave skin, cook skin side down first. Above all, I love to hear from you guys and always do my best to respond to each and every comment. Drain. Awesome, so glad you guys liked this dish! Here we enhance it by browning in a hot skillet and finishing with an impressive and well balanced sauce. 2022 Sitka Salmon Shares, all rights reserved. I have younger children that are not a fan of spicy. For this recipe, I followed it almost exactly, staying true to your vision. I also added lemon zest, capers and used fresh dill instead of parsley. This post may contain affiliate links. Chicken dinner for the winor the GOLD?! Sorry to hear it didnt turn out for you Ally. This super easy cod recipe comes together almost effortlessly! Can it be put together and refrigerated over night and then baked the next day. Start with the breadcrumbs. This recipe is foolproof and incredibly simple. I appreciate you making this recipe and sharing your review, I love to hear that it was a hit! Always your fan in New Jersey :). Hi Beth, Increase the heat to high and cook until the liquid is reduced by about half, about 2 minutes. Required fields are marked *. Spoon the shrimp and sauce over the pasta and give it a nice toss. Recipes include our wildly popular Gordon Ramsay Lobster Risotto Copycat, Lobster Jalapeno Poppers, Lobster Mac N Cheese, Cod En Papillote, and Steamed Clams. South Korea is one day and sixteen hours ahead of MST, so the jet leg struggle was, and is, real. All rights reserved. Atlantic or pacific cod may be used, though many argue Atlantic is better. The chicken was very tender and the orzo was so flavorful! When you twirl the warm buttery lemon pasta into the creamy whipped cheese, it instantly creates a creamy sauce that melts in your mouth. Shes the author of more than 6 books, among them The Portlandia Cookbook and Get Saucy, which was nominated for a James Beard award for Best Single Subject Cookbook. Home Recipes Spicy Lemon Butter Shrimp Scampi with Herbed Corn. Im Tieghan, the recipes youll find here are inspired by the people and places I love most. I am a very experienced cook and dabble in many styles of cuisines. Would frozen be ok? Atlantic cod is a popular white fish to cook, as its mild in flavor, flaky and tender in texture, and easily accessible. Absolutely fabulous! Just fifteen to twenty minutes is all you need. Sear the lemon until golden on each side, about 1 minute. Also added tomatoes. Per personal preference, I like to remove skin but you could leave it on if preferred. When the oil shimmers, add the cod and sear until golden, 3 to 4 minutes per side. Sorry for being MIA with comments this past week, I will be catching up soon. Bistecca alla Fiorentine (Florentine-style Steak), (juice and zest - divide zest into 2 equal portions), (fresh, chopped - 1 tablespoon and tablespoon portions). Its truly amazing. Those recipes turned into Gerard's newest cookbook, Half Baked Harvest Every Day, filled with 120 comforting, wholesome recipes. EAT! This is the first of your recipes Ive made in a whileit was fantastic! Your recipe is quick and easy, one to try in next weeks meal plan! Check the cod early to make sure it doesn't overcook. Thank you so much for letting me know and for the 5 star review, I really am happy you enjoyed the cod!

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